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July 02, 2026
 

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FISH

Kazuyuki Tanioka, the owner of Japanese cuisine Toya restaurant, prepares fish a sashimi dish during an interview in Beijing on July 25.
BUSINESS
Jul 31, 2023
Japanese eateries in China fear ruin over Fukushima water release
Shortly after the 2011 disaster hit the Fukushima No. 1 plant, China banned the import of food and agricultural products from five Japanese prefectures.
Japan Times
ASIA PACIFIC
Jul 22, 2023
In Quebec, seal hunters want public to see practice in new light
Hunters hope to rehabilitate the image of the hunt, with the support of fishers who are worried about dwindling fish stocks.
JAPAN
Jul 21, 2023
China’s blanket testing for Japanese seafood affecting Japanese businesses
Seafood from five Japanese firms remains at Chinese customs, running the risk of a ¥100 million loss if they end up spoiling.
Japan Times
JAPAN
Jul 19, 2023
China’s blanket radiation testing could spell trouble for Japanese seafood imports
The news comes ahead of Japan’s plan to begin releasing treated radioactive water from the crippled Fukushima No. 1 plant into the sea.
Japan Times
ASIA PACIFIC
Jul 14, 2023
Hong Kong ban sends restaurants scrambling to replace Japanese seafood
The move comes as Tokyo Electric Power Company Holdings is preparing to release more than 1 million cubic meters of treated radioactive water into the Pacific Ocean off Japan’s east coast.
Japan Times
ASIA PACIFIC
Jul 7, 2023
South Korean market tests seafood to dispel Fukushima radiation fears
Shoppers say they want policy steps by the authorities that are backed by science, rather than sensational claims aired during debates.
Japan Times
BUSINESS / Economy
Jul 6, 2023
Seafood and beauty exports at risk over Fukushima waste disposal plan
China and Hong Kong, both major importers of Japanese goods, have reiterated concerns over the plan even after the International Atomic Energy Agency said the disposal strategy is safe.
Japan Times
BUSINESS
Jun 28, 2023
Japan’s 15% rise in fish prices hits elderly’s healthy eating habit
Those age 70 and above, who on average spend more than ¥7,000 on fish per month, are feeling a much larger inflationary hit from food than younger people.
Japan Times
WORLD
Jun 27, 2023
Climate and environmental change puts 90% of marine food at risk, study says
Overproduction in the industry, which has driven the destruction of wetland habitats, has caused significant environmental damage.
JAPAN
Jun 6, 2023
Female fishers sought amid labor shortages in Japan
The number of fishery industry people who worked at sea for 30 days or more a year totaled some 129,000 in 2021, down nearly 30% from 10 years before.
Japan Times
JAPAN
Apr 5, 2023
Expedition snags record-breaking footage of deep-sea fish
Japanese-Australian research team explores Earth’s final frontier in Izu-Ogasawara Trench
Japan Times
ASIA PACIFIC
Apr 1, 2023
In Taiwan’s waters, a hunt for tiny, wriggling ‘gold’
In the 1980s and ’90s, Taiwan’s eel industry was thriving, fueled by Japan’s appetite for unagi. But those days are gone.
Japan Times
LIFE / Food & Drink / Washoku Essentials
Mar 26, 2023
Springtime sawara: Fresh fish, sweet sauce and a perfect sear
Don’t settle for storebought teriyaki when you can perfect your own without too much trouble.
Japan Times
LIFE / Food & Drink / Top 5
Feb 23, 2023
Tokyo’s luxury sushi restaurants go casual with budget spinoffs
Don’t feel like shelling out ¥50,000 for a dinner? You’re not the only one. High-end sushi restaurants are offering more affordable options at satellite spots.
Japan Times
BUSINESS
Jan 23, 2023
Russia rejects talks with Japan on fishing near disputed islands
Moscow has said it cannot currently arrange a schedule for the talks on Japanese fishing operations for Alaska pollock, octopuses, Okhotsk Atka mackerel and other seafood.
Japan Times
JAPAN / Science & Health
Jan 23, 2023
Transparent clams discovered off Hokkaido offer window into mystery of the deep sea
For insight into the vast sunless world thriving in some of the Earth’s deepest waters, look no further than these three recently discovered clam species off the coast of Japan.
Japan Times
JAPAN
Jan 17, 2023
Dead sardines pile up on Hokkaido shores, but no one’s sure why
In one town, it’s estimated that there were around 20 tons of the dead fish.
Japan Times
WORLD
Dec 23, 2022
Anchovies and sardines are a climate solution in a can
Tinned fish are among the lowest-carbon animal protein available, with potential to curb the world’s enormous emissions from food.
Japan Times
CULTURE / Film
Sep 11, 2022
‘The Fish Tale’: Non exudes natural charm as an oddball fish devotee
Non brings a bubbly energy and rock-solid commitment to Shuichi Okita’s film based on the autobiography of TV personality Sakana-kun.
Japan Times
LIFE / Food & Drink
Sep 11, 2022
Sweden’s ‘slightly rotten’ fish tests Japan foodies
Japan is known for its affinity for seafood, but Sweden’s infamously pungent surstromming challenges even the strongest of stomachs.
Japan triples departure tax in push to combat overtourism
Tourists in Yanaka Ginza, Tokyo, on Wednesday. Japan tripled its International Tourist Tax (departure tax) to ¥3,000 from ¥1,000 on Wednesday for all travelers leaving Japan, regardless of nationality.
More facilities in Japan placing sanitary bins in men’s restrooms
A sanitary bin with an awareness sticker placed in a men's restroom in the Nagasaki Municipal Government building
Inside Japan’s rigid adoption system, a British family finds a way
James Benstead, his wife, Jesse, and their three children. Their adopted son is in the rear stroller.
Life inside Japan’s largest prison for women
Western-style rooms spanning the size of four tatami mats with hardwood floors, a toilet and soft mattresses on bed frames are designated for foreign nationals and those with health conditions at Tochigi Prison.
‘My dream is broken’: Japan visa rules push out foreign residents
A man orders from a kebab shop in the Okubo district in Tokyo.
Six of the best: rikishi of note in each sumo division
Kazuma (right) faces off against future <i>yokozuna</i> Onosato during the All Japan Amateur Sumo Championships at the Ryogoku Kokugikan in Tokyo in December 2020.
Some startups see opportunity in an aging Japan
Yasmin Baba, CTO of Amilis, wins the Grand Prize at the Pitch2Tokyo Grand Final on Feb. 19.
Japan’s fertility system offers few safe paths for same-sex couples
A Tokyo Pride parade participant holds a sign that says "we want to be a married couple, not a couple."
Life inside Japan’s largest prison for women
Western-style rooms spanning the size of four tatami mats with hardwood floors, a toilet and soft mattresses on bed frames are designated for foreign nationals and those with health conditions at Tochigi Prison.
Inside Japan’s rigid adoption system, a British family finds a way
James Benstead, his wife, Jesse, and their three children. Their adopted son is in the rear stroller.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

The Terasaka Rice Terraces are seen with Mount Buko in the background.
What Yokoze can teach Japan about rural revival
By Alex K.T. Martin

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